How to Make Perfect Tasty Jeera and Pyaaz Rice Recipe – Tasty Cumin and Onion flavored Rice Recipe – Dhaba Style !!
One the best Tasting fluffiest Basmati Rice recipe. Following my passion for Dhaba cooking I came across this method of cooking Rice. The key to cooking perfect rice is to always soak it for at-least 30 minutes before cooking and let the rice cook in steam. When the rice cook in steam they get cooked fully and non sticky. The spices used gives this dish a very unique flavor. This Spicy onion rice recipe is delicious and Easy to cook.
You will love it! 🙂
Try this with our Rajma Masala Dhaba Style Recipe.
***Do not open the lid for 10 to 15 minutes after turning the flame off.
***For Electric Stoves - Remove the pan from hot burner/elements after 5 mins but do not open the lid for another 10 minutes
This is to make sure the steam does not escape and rice are cooked properly in the steam.
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