How to make Tomato Dal | Tamatar Dal | Andhra Pappu Dhaba Style –  This is a very simple and very delicious Tomato Dal Recipe. Its roots are from the state of Andhra. In Telegu dal is called Pappu. Tomato Dal has a very rich flavor of…
Dal Tadka Recipe | Quick & Tasty – Dhaba Style !!
How to make Dal Tadka Dhaba Style – Dal Tadka is a Dhaba Staple, found easily at any Dhaba. Very Tasty and Easy to make. Toor Dal made with onions, tomato’s, garlic and ginger. Topped with a browned garlic and hing Tadka !! 🙂 …
Dal Makhni Recipe | Creamy & Delicious – Dhaba Style !!
How to make Dal Makhni Dhaba style – Dal Makhni is the King of all Dal’s. the creamy taste in this dal comes from cooking the dal’s with cream and butter on a low flame for a long time. Try this with our Malai Paneer…
Mango Dal Recipe | Easy Dal Recipe – Dhaba Style !!
How to make Mango Dal –Â Â Mango Dal is Toor Dal cooked with Raw Mangoes finished in a Tadka. A very tasty, Sour and Spicy Dal. Mango Dal Recipe | Easy Dal Recipe – Dhaba Style !! Print Prep Time 10 minutes Cook Time…
Quick Masoor Dal Recipe – How to make Masoor Dal Dhaba Style!!
5 from 1 vote Quick Masoor Dal Print Prep Time 5 minutes Cook Time 25 minutes Total Time 30 minutes Servings 6 Ingredients For Dal Masoor Dal – 2 Cups Oil – 2 Tbsp Jeera / Cumin – 1 Tsp Onions – 2 Cups…